Average Reviews:
(More customer reviews)While I do have the ice cream maker, I ordered an additional freezer bowl to have on hand. It is helpful if you want to make two flavors of ice cream, or if you want to cool the warm custard for vanilla ice cream before you freeze it.
I have also used this container to quickly cool items (like Jello which must be cooled for a mousse, raspberry mousse comes to mind :) in a metal bowl. Place any metal bowl on the top of this container. It will be stable and the bowl will get ice cold. The contents will then cool very quickly.
Try this bowl to cool down custard when you are filling pastries. Just pour in the custard and stir with a spatula for a few minutes. Soon, you have creamy, cold custard to fill those pastries.
I recommend keeping one of these in the freezer at all times. There are just so many more uses! Use it everytime you need to cool a liquid quickly. You will love the results.
~The Rebecca Review
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Includes Cuisinart ICE-RFB.
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